MES
Blade disinfection cabinet
Applications
Shops | Food production | Laboratories | Meat processing companies | Butcher shops | Food production | Restaurants and kitchens | Company cafeterias
Function After preliminary cleaning, the blades are placed in the compact disinfection cabinet, then a timer is used to set the disinfection time and the efficient disinfection of undesirable microorganisms can begin
Equipment High-quality stainless steel design; timer to set the UV-C disinfection time
Assembly/maintenance ready to plug-in– cable length 3m; emitters can be exchanged by the operator
Technical Data
| Type | MES10 |
|---|---|
| Dimensions in mm L x W x H | 600 × 350 × 150 |
| Housing material | V2A stainless steel |
| Emitter ST1 | 1× UV-C high efficiency / 12.000 h |
| Power in W | 15 |
| Voltage | 230V ± 10% (50 – 60Hz) |
| Connection cable in m | 3m incl. Schuko plug |
| Weight in kg | 5,2 |
| Blade capacity | 10 blades |